Gorilla Bar

High Protein Performance Bar

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Flavor: Peanut Butter Cup
  • 20 Grams Of High-Quality Protein
  • Incredible Taste And Texture
  • GI Friendly And Won't Bog You Down
  • Extremely Satisfying (actually curbs appetite and cravings)
  • Emphasis On Whey Protein Isolate

The Gorilla Bar has arrived! 

Formerly, the Peanut Butter Bar, which launched in the Summer of 2023, had the goal of providing an incredibly tasty, satisfying bar with high-quality protein that won’t bog you down or upset your stomach.

We accomplished those goals and were very happy with the bar, but we recognized there was still room for improvement. 

All of the significant changes that impact all Gorilla Bar flavors include:

Improved Flavors: our first generation bars all used peanut butter as the base nut butter, which is a powerful flavor that masked much of the individual flavor in each bar. In addition to increasing the flavor intensity, we also switched to a cashew butter base for cookies & cream, oatmeal chocolate chip, and cookie dough. We did keep peanut butter for the peanut butter cup flavor of course. Lastly, we optimized the sodium content for maximum flavor. 

Improved Texture: our first generation bars were firmer than we wanted them to be and become firmer over the course of their shelf life. To improve this, we adjusted the ratio of whey powder to whey crisps, introduced more inclusions such as chocolate chips, peanut butter chips, or cookie pieces, and adjusted the overall protein content slightly to 20 grams per bar. The outcome was a much softer bar with better texture.

Improved Melt Point: to help address the potential for the bars melting in hot climates during the summer months we’ve improved the coating used on the bars. This provides a higher melt point. While this doesn’t guarantee they won’t begin to melt in very hot conditions, it does increase the melt point relative to our first generation bars for a better customer experience.

🍨 Cookies & Cream

Increased amount of cookie inclusions. Increased salt and coating melt point. We also changed it to a cashew butter base.

🥣 Oatmeal Chocolate Chip

Added in chocolate chips. Increased oatmeal flavor and coating melt point. We also changed it to a cashew butter base.

🍫 Peanut Butter Cup

Added in peanut butter chips. Improved peanut butter flavoring. Increased salt and coating melt point.

🍪 Cookie Dough

Added in chocolate chips. Increased coating melt point and changed it to a cashew butter base.

We’ve also updated the name of the bar from “Gorilla Peanut Butter Bar” to “Gorilla Bar”.

These are no longer peanut butter protein bars, they each stand on their own and have their own totally unique, potent, and delicious flavor profile.

If you enjoyed our previous bars, you’re in for a treat with these High Protein Performance Bars. 

Whether it’s a midday pick-me-up or a post-workout refuel, Gorilla Bars provide a delicious, protein-packed option to satisfy your hunger and keep you energized throughout the day.

Peanut Butter Cup Nutrition Facts

Third Party Testing

We prioritize ingredient transparency, ensuring that our customers have complete access to information about the ingredients in our products, empowering them to make informed choices about their health and wellness.

The primary purpose of third party testing is to verify the identity, potency, purity, and composition of the supplement. It serves as an official record that the product has undergone rigorous testing and meets specific criteria set forth by regulatory authorities or industry standards.

Third party laboratory certifications:

All Calories Certificates:
All Total Fat Certificates:
All Sodium Certificates:
All Total Carbohydrate Certificates:
All Dietary Fiber Certificates:
All Total Sugars Certificates:
All Protein Certificates:
All Calcium Certificates: